The Charleston is celebrating its first guest chef pop-up event by reigniting the flame of shuttered LA institution, Angeli Caffe. Rolling out the red carpet for Chef Evan Kleiman, Angeli Caffe’s original chef/owner and current host of KCRW’s “Good Food,” the featured four-course menu highlights Angeli’s beloved rustic Italian favorites, served family-style.
Antipasti Misti from the Farmers Market
Gnocchetti di Ricotta
Chocolate Chunk Bread Pudding
The event will take place Monday, May 7 with two scheduled seatings at 6 and 8pm, respectively. Cost is $45, not including tax and tip. Reservations can made by calling 310.828.2115.